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how to order:

 Browse the menu to discover my current flavours and sizes available. I can (and love) creating bespoke cakes if you want something unique. Please note that I don't make themed cakes, use fondant or artificial colourings, and tend not to write on cakes. 

It's wise to give me at least 48 hours for your order. I am a one woman band and can book up quickly, especially on fridays and saturdays. While I make to order and don't generally have cakes available to pick up on the day, it can pay to call me if you need something last minute as I may be able to help out. 

I'm unavailable to take orders for the following upcoming dates:  September 8th - 23rd. A girl needs holidays.

Fill out the form below with as much detail as possible. Once your order has been received I will send you an invoice. Cakes must be paid for before they are picked up.


MON - by arrangement

TUES - 8am-10am (or by arrangement after 3pm)

WED - 10am - 2pm

THURS - 8am-10am (or by arrangement after 3pm)

FRI - 8.30am -11.30am

SAT- 9am-11am

SUN - closed / sleeping

Delivery within Central Christchurch is an additional $15.  I don't offer courier outside of Christchurch, if you're stuck for good cake in other regions, send me a message and I can offer some recommendations. 

CBA HQ - 33 Buchan street, entrance through the pink door on the Harold street side of the building. Feel free to park on the yellow lines if you're just popping in to collect the cake. 

Head to the 'weddings' page for wedding cake enquiries.

ADDED CARBS - I share this neat kitchen with Sam who makes the best bread in CHCH. If you want to pick up some loaves along with your cake, give him a bell  Here


Name *
It's appreciated that you please let me know what time you'll be collecting the cake, and if plans change, please let me know ASAP. Please indicate if the cake will be eaten after the pick up date so that I can advise on how to store your cake for maximum freshness.
I offer a morning delivery Monday-Saturday within Christchurch. Deliveries are done by myself or another member of my small team, so that we can ensure your cake travels safely and arrives at its destination in one piece. See below for delivery charges - feel free to email or call for a delivery quote. Please include delivery details below, including a name of recipient, phone number, and a message to include on the card if this is a gift / unexpected delivery. $15 delivery zones: CHCH central city, Sydenham, Addington, Waltham, Philipstown, Spreydon, Somerfield, St Martins, Opawa, Linwood $20+ delivery zones: other CHCH suburbs.
Fresh flowers
Make your cake extra special with edible, seasonal flowers. Unless specified, we will use whatever is in the garden and what we think will suit your cake best. Let us know if there are certain flowers or colours you would like us to use and we will do our best to accommodate.
Extra things to eat with butter.
I'd like to add one of these to my order:
It's important to let me know of any allergies or intolerances. While I work from a bakery that contains flour and butter, I will take extra care when preparing gluten free, nut free, dairy free cakes, and the like.
Pay via:
I will send you an invoice once your order has been received
hello@cakesbyanna.co.nz / 027 896 2655