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how to order:

 Browse the menu to discover my current flavours and sizes available. I can (and love) creating bespoke cakes if you want something unique. Please note that I don't make themed cakes, use fondant or artificial colourings, and tend not to write on cakes. 

It's wise to give me at least 48 hours for your order. I am a one woman band and can book up quickly, especially on fridays and saturdays. In saying this, I often do have spare cakes avaialble so it is worth calling or emailing me if you need something last minute.

Fill out the form below with as much detail as possible. Once your order has been received I will send you an invoice. Cakes must be paid for before they are picked up.


SUN - closed / sleeping

MON - closed / still sleeping

TUES - 9am - midday

WED - 10am - 2pm

THURS - 9am-midday

FRI - 9am - midday

SAT- 10am - 1130am

CBA HQ - 33 Buchan street, entrance through the pink door on the Harold street side of the building. Feel free to park on the yellow lines if you're just popping in to collect the cake. You’d be silly not to visit our friends at Grizzly Baked Goods while you are here. Their bakery is located at the front of the kitchen and is open wednesday-sunday. Check out their website for details https://grizzlybakedgoods.com/

Head to the 'weddings' page for wedding cake enquiries. 

Name *
It's appreciated that you please let me know what time you'll be collecting the cake, and if plans change, please let me know ASAP. Please indicate if the cake will be eaten after the pick up date so that I can advise on how to store your cake for maximum freshness.
I offer a morning delivery Tuesday-Saturday within Christchurch. Deliveries are done by myself or another member of my small team, so that we can ensure your cake travels safely and arrives at its destination in one piece. See below for delivery charges - feel free to email or call for a delivery quote. Please include delivery details below, including a name of recipient, phone number, and a message to include on the card if this is a gift / unexpected delivery. $15 delivery zones: CHCH central city, Sydenham, Addington, Waltham, Philipstown, Spreydon, Somerfield, St Martins, Opawa, Linwood $20+ delivery zones: other CHCH suburbs.
Fresh flowers
Make your cake extra special with edible, seasonal flowers. Unless specified, we will use whatever is in the garden and what we think will suit your cake best. Let us know if there are certain flowers or colours you would like us to use and we will do our best to accommodate.
Would you like candles added to your cake? We offer beautiful beeswax birthday candles made in Hawkes Bay by the Hohepa community. Hohepa maintains home schools throughout New Zealand for the curative education and social therapy of children, young persons and adults with intellectual disability. Candles are $2 each. Let us know how many candles you would like, in either natural or rainbow.
Extra things to eat with butter.
I'd like to add one of these to my order:
It's important to let me know of any allergies or intolerances. While I work from a bakery that contains flour and butter, I will take extra care when preparing gluten free, nut free, dairy free cakes, and the like.
Pay via:
I will send you an invoice once your order has been received
hello@cakesbyanna.co.nz / 027 896 2655